Lovers of French treats and Japanese cuisine, you may not know that as of June 2024 there is a place in town where you can find French and Japanese flavors at the table. Koû Koû, located at 41 Via Monte Pertica in Rome...
Chewie Italia is the 1st American Cookies store in Rome. This store, which offers takeout and delivery, is located at 202 Viale di Villa Pamphili (Monteverde area).
By now, the only thing missing in the capital is a...
Sweet lovers, you can't miss this little place in downtown Rome. The maritozzi with cream have become famous all over the world, but the place to find the authentic ones remains without a shadow of a doubt the Eternal C...
Galette des Rois is a traditional French dessert consumed mainly on Epiphany Day, January 6, to celebrate the Three Kings. Originating in northern France, it consists of baked golden puff pastry filled with almond-based...
In San Lorenzo a place to discover
It is called Said (Società Anonima Industria Dolciumi) and is a real gem in the capital. In fact, this ancient chocolate factory is found only in Rome, as far as the country is concer...
Catalan cream is a legendary dessert whose origin is linked to an anecdote: it is said that a bishop, in an attempt to improve an overly liquid flan, added caramelized sugar, tasting it hot, exclaimed "crema, crema!" Th...
If you can't eat gluten but don't want to give up a nice dinner with friends, here are some places in Rome that offer delicious gluten-free dishes. Pizza, fried food, pasta and desserts to savor.
Il Punto Caffarella -...
TasteAtlas reveals the cities with the best food in the world
"Among the 17,073 cities in our database, based on 477,287 valid ratings for 15,478 foods, these 100 cities with the highest average ratings for the most co...
Francesco Calò is a pizza maker from Puglia, originally from Oria (Brindisi), who has gained international fame thanks to his reinterpretation of Neapolitan pizza. After leaving his family's bakery business, Calò moved...
Loved by some and hated by many, panettone is one of the quintessential symbols of Italian Christmas. Pistachio, but also savory and gourmet, today's panettone is produced in a thousand thousand varieties and the clas...