
In one of the most beautiful places in Rome, where there is a very famous cinema, a restaurant has opened. B24, which opened inside the Barberini Cinema in Rome, combines gastronomy and mixology. Located in one of the city’s most iconic squares, the restaurant stands out for its design that mixes industrial and classic elements, with large windows and terraces offering spectacular views of Piazza Barberini and Via Veneto.
The menu at B24
Led by chef Andrea Gallo and general manager Raffaele Castore, B24 offers contemporary Italian cuisine characterized by fresh ingredients, sustainability and innovative techniques such as the use of live fire. Signature dishes include barbecued cauliflower, duck girella, and trenetta alla cacciatora with free-range chicken. The restaurant also offers a “cinema menu” for those who wish to dine before or after a screening, with quick but refined offerings.
On the cinema menu we find the lobster roll, fried squid with spring onion mayonnaise, and even picanha yakitori or cauliflower steak for veg customers.
The cocktail bar on the terraces completes the experience with signature drinks and sophisticated finger foods, making B24 a venue for elegant dinners, sunset aperitifs or special events.
How much does it cost to eat at this restaurant?
Given the location, the cost per person to eat in B24 will not be low. Although in the cinema menu we find several dishes with prices in the normal range: fries €6, lobster roll €22, caesar salad €14, fried squid with spring onion mayonnaise €16, etc.
Among the appetizers you find cod carpaccio and Piquillo peppers €16,beef tartare, black cabbage and Kefir milk €18, barbecued scallop and black cabbage €24. And again the traditional first courses (Amatriciana, Carbonara, Cacio e Pepe) €15, and the main courses, such as lamb, pumpkin and parmantier €26 or cod potatoes and caviar €26.